50 Ben & Jerry’s Homemade Ice Cream & Dessert Recipes
 October 26, 2024
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50 Ben & Jerry’s Homemade Ice Cream & Dessert Recipes
ben and jerry’s homemade ice cream and dessert book

50 Ben & Jerry’s Homemade Ice Cream & Dessert Recipes: Indulge in Your Favorite Flavors at Home

Have you ever craved that iconic Ben & Jerry’s flavor but couldn’t make it to the ice cream aisle? Now you can recreate your favorite Ben & Jerry’s flavors and create delicious desserts right in your own kitchen! This comprehensive guide will provide you with 50 hand-picked recipes to satisfy any ice cream craving.

From classic flavors like Chocolate Fudge Brownie and Cherry Garcia to creative twists and unique desserts, this collection has something for everyone. Get ready to unleash your inner ice cream chef and embark on a delicious journey of homemade Ben & Jerry’s goodness.

Classic Ben & Jerry’s Ice Cream Flavors Reimagined

The best part about Ben & Jerry’s is their iconic flavors. Whether you love the chocolatey richness of Chocolate Fudge Brownie or the fruity goodness of Cherry Garcia, these homemade recipes capture the essence of your favorite scoops.

1. Chocolate Fudge Brownie: A Classic with a Homemade Twist

Ingredients:

  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup heavy cream
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup fudge chunks (store-bought or homemade)
  • 1/2 cup brownie pieces (store-bought or homemade)

Instructions:

  1. Prepare the brownie base: Preheat oven to 350°F. Line a 9×13 inch baking pan with parchment paper. Make your favorite brownie recipe and bake according to instructions. Let the brownie cool completely before chopping into pieces.
  2. Make the chocolate base: In a saucepan, combine cocoa powder, granulated sugar, brown sugar, heavy cream, butter, vanilla, and salt. Cook over medium heat, stirring constantly, until the mixture is smooth and melted.
  3. Cool and churn: Remove from heat and let it cool slightly. Pour the chocolate mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  4. Add the goodies: During the last 5 minutes of churning, add the fudge chunks and brownie pieces.
  5. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

2. Cherry Garcia: A Fruity Delight with a Homemade Touch

Ingredients:

  • 1 cup sweet cherries (pitted and chopped)
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 1/4 cup almond extract
  • 1/4 teaspoon salt
  • 1/2 cup chopped toasted almonds

Instructions:

  1. Make the cherry base: In a saucepan, combine cherries, heavy cream, milk, granulated sugar, brown sugar, almond extract, and salt. Bring to a simmer over medium heat, stirring constantly, until the sugar is dissolved and the cherries are slightly softened.
  2. Cool and churn: Remove from heat and let it cool completely. Pour the cherry mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  3. Add the almonds: During the last 5 minutes of churning, add the chopped toasted almonds.
  4. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

Delicious Ben & Jerry’s Inspired Desserts

Don’t stop at traditional ice cream! These Ben & Jerry’s inspired desserts are sure to impress and satisfy your sweet tooth.

1. Chocolate Fudge Brownie Ice Cream Sundae

Elevate your sundae game with a homemade brownie ice cream base and all the classic toppings.

Ingredients:

  • 1 cup chocolate chip cookie dough ice cream (homemade or store-bought)
  • 1/2 cup hot fudge sauce
  • 1/2 cup whipped cream
  • 1/4 cup chopped walnuts
  • 1/4 cup chocolate sprinkles
  • 1/4 cup chocolate chips

Instructions:

  1. Prepare the ice cream: Scoop the chocolate chip cookie dough ice cream into a bowl.
  2. Assemble the sundae: Drizzle with hot fudge sauce, top with whipped cream, sprinkle with chopped walnuts, chocolate sprinkles, and chocolate chips.

2. Cherry Garcia Ice Cream Cake

This cake is a fun and creative way to showcase your love for Cherry Garcia!

Ingredients:

  • 1 (18.25 ounce) box of chocolate cake mix
  • 1/2 cup chopped cherries
  • 1 cup Cherry Garcia ice cream (homemade or store-bought)
  • 1/4 cup whipped cream
  • 1/4 cup chocolate shavings

Instructions:

  1. Bake the cake: Prepare the cake according to the package directions.
  2. Layer the cake: Once the cake has cooled completely, use a serrated knife to cut the cake horizontally in half. Place the bottom cake layer on a serving platter. Top with the Cherry Garcia ice cream, spreading it evenly.
  3. Add the toppings: Top with the cherries and the remaining cake layer. Frost with whipped cream, sprinkle with chocolate shavings and serve immediately.

Unleash Your Creativity with These Creative Ben & Jerry’s Recipes

Ready to venture beyond the classics? These unique and delicious recipes will challenge you to create your own Ben & Jerry’s masterpieces.

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1. Cookie Dough Ice Cream with Peanut Butter Swirl: A Nutty Delight

Ingredients:

  • 1 cup cookie dough (store-bought or homemade)
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 1/4 cup peanut butter
  • 1/4 teaspoon salt

Instructions:

  1. Make the cookie dough base: Chop the cookie dough into small pieces.
  2. Make the peanut butter swirl: In a saucepan, combine heavy cream, milk, granulated sugar, brown sugar, peanut butter, and salt. Cook over medium heat, stirring constantly, until the mixture is smooth and melted.
  3. Cool and churn: Remove from heat and let it cool completely. Pour the peanut butter mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  4. Add the cookie dough: During the last 5 minutes of churning, add the chopped cookie dough.
  5. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

2. Coffee Toffee Crunch Ice Cream: A Wake-Up Call for Your Taste Buds

Ingredients:

  • 1 cup strong brewed coffee
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 1/4 cup toffee bits
  • 1/4 cup chopped pecans

Instructions:

  1. Make the coffee base: In a saucepan, combine coffee, heavy cream, milk, granulated sugar, and brown sugar. Bring to a simmer over medium heat, stirring constantly, until the sugar is dissolved.
  2. Cool and churn: Remove from heat and let it cool completely. Pour the coffee mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  3. Add the extras: During the last 5 minutes of churning, add the toffee bits and chopped pecans.
  4. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

Ben & Jerry’s Inspired Ice Cream Treats: Beyond the Cone

Expand your Ben & Jerry’s horizons with these tasty treats.

1. Chocolate Fudge Brownie Ice Cream Sandwiches

Ingredients:

  • 1 cup chocolate chip cookie dough ice cream (homemade or store-bought)
  • 12 chocolate chip cookies

Instructions:

  1. Prepare the ice cream: Scoop the ice cream onto a cookie and spread evenly. Top with another cookie and gently press together.
  2. Freeze and serve: Freeze for at least 30 minutes before serving.

2. Cherry Garcia Ice Cream Pops

Ingredients:

  • 1 cup Cherry Garcia ice cream (homemade or store-bought)
  • 12 popsicle molds

Instructions:

  1. Prepare the ice cream: Scoop the ice cream into the popsicle molds, leaving a little room at the top.
  2. Freeze and serve: Insert popsicle sticks and freeze for at least 4 hours before enjoying.

FAQs About Homemade Ben & Jerry’s Ice Cream

Q: What are the best tips for making homemade ice cream?

A:

  • Use high-quality ingredients. The better the ingredients, the better your ice cream will taste.
  • Make sure your ice cream base is completely cooled before churning.
  • Don’t over-churn your ice cream. Churning for too long can make the ice cream too hard.
  • Use an ice cream maker! It’s the best way to achieve that creamy, smooth consistency.

Q: Can I use store-bought ingredients in my homemade Ben & Jerry’s recipes?

A: Absolutely! Using store-bought brownies, cookie dough, or fudge chunks can save time and still result in delicious homemade ice cream.

Q: What are some creative ways to create my own Ben & Jerry’s flavors?

A: Experiment with different flavor combinations! Try incorporating seasonal fruits, spices, nuts, or even cookies into your ice cream base for unique and delicious flavors.

Conclusion: Your Own Ben & Jerry’s Empire Awaits

You’ve been equipped with a plethora of delicious Ben & Jerry’s recipes, ranging from classics to unique creations. Now it’s time to put your skills to the test and unleash your inner ice cream chef. With a bit of creativity and these helpful tips, you can create your own Ben & Jerry’s empire right in your own kitchen.

Start experimenting with these recipes today and share your homemade Ben & Jerry’s masterpieces with the world!

50 Ben & Jerry’s Homemade Ice Cream & Dessert Recipes: Indulge in Your Favorite Flavors at Home

Have you ever craved that iconic Ben & Jerry’s flavor but couldn’t make it to the ice cream aisle? Now you can recreate your favorite Ben & Jerry’s flavors and create delicious desserts right in your own kitchen! This comprehensive guide will provide you with 50 hand-picked recipes to satisfy any ice cream craving.

From classic flavors like Chocolate Fudge Brownie and Cherry Garcia to creative twists and unique desserts, this collection has something for everyone. Get ready to unleash your inner ice cream chef and embark on a delicious journey of homemade Ben & Jerry’s goodness.

Classic Ben & Jerry’s Ice Cream Flavors Reimagined

The best part about Ben & Jerry’s is their iconic flavors. Whether you love the chocolatey richness of Chocolate Fudge Brownie or the fruity goodness of Cherry Garcia, these homemade recipes capture the essence of your favorite scoops.

See also  2 Appetizers, 2 Entrees, 2 Desserts for 20: Easy Dinner Menu Ideas

1. Chocolate Fudge Brownie: A Classic with a Homemade Twist

Ingredients:

  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup heavy cream
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup fudge chunks (store-bought or homemade)
  • 1/2 cup brownie pieces (store-bought or homemade)

Instructions:

  1. Prepare the brownie base: Preheat oven to 350°F. Line a 9×13 inch baking pan with parchment paper. Make your favorite brownie recipe and bake according to instructions. Let the brownie cool completely before chopping into pieces.
  2. Make the chocolate base: In a saucepan, combine cocoa powder, granulated sugar, brown sugar, heavy cream, butter, vanilla, and salt. Cook over medium heat, stirring constantly, until the mixture is smooth and melted.
  3. Cool and churn: Remove from heat and let it cool slightly. Pour the chocolate mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  4. Add the goodies: During the last 5 minutes of churning, add the fudge chunks and brownie pieces.
  5. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

2. Cherry Garcia: A Fruity Delight with a Homemade Touch

Ingredients:

  • 1 cup sweet cherries (pitted and chopped)
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 1/4 cup almond extract
  • 1/4 teaspoon salt
  • 1/2 cup chopped toasted almonds

Instructions:

  1. Make the cherry base: In a saucepan, combine cherries, heavy cream, milk, granulated sugar, brown sugar, almond extract, and salt. Bring to a simmer over medium heat, stirring constantly, until the sugar is dissolved and the cherries are slightly softened.
  2. Cool and churn: Remove from heat and let it cool completely. Pour the cherry mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  3. Add the almonds: During the last 5 minutes of churning, add the chopped toasted almonds.
  4. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

Delicious Ben & Jerry’s Inspired Desserts

Don’t stop at traditional ice cream! These Ben & Jerry’s inspired desserts are sure to impress and satisfy your sweet tooth.

1. Chocolate Fudge Brownie Ice Cream Sundae

Elevate your sundae game with a homemade brownie ice cream base and all the classic toppings.

Ingredients:

  • 1 cup chocolate chip cookie dough ice cream (homemade or store-bought)
  • 1/2 cup hot fudge sauce
  • 1/2 cup whipped cream
  • 1/4 cup chopped walnuts
  • 1/4 cup chocolate sprinkles
  • 1/4 cup chocolate chips

Instructions:

  1. Prepare the ice cream: Scoop the chocolate chip cookie dough ice cream into a bowl.
  2. Assemble the sundae: Drizzle with hot fudge sauce, top with whipped cream, sprinkle with chopped walnuts, chocolate sprinkles, and chocolate chips.

2. Cherry Garcia Ice Cream Cake

This cake is a fun and creative way to showcase your love for Cherry Garcia!

Ingredients:

  • 1 (18.25 ounce) box of chocolate cake mix
  • 1/2 cup chopped cherries
  • 1 cup Cherry Garcia ice cream (homemade or store-bought)
  • 1/4 cup whipped cream
  • 1/4 cup chocolate shavings

Instructions:

  1. Bake the cake: Prepare the cake according to the package directions.
  2. Layer the cake: Once the cake has cooled completely, use a serrated knife to cut the cake horizontally in half. Place the bottom cake layer on a serving platter. Top with the Cherry Garcia ice cream, spreading it evenly.
  3. Add the toppings: Top with the cherries and the remaining cake layer. Frost with whipped cream, sprinkle with chocolate shavings and serve immediately.

Unleash Your Creativity with These Creative Ben & Jerry’s Recipes

Ready to venture beyond the classics? These unique and delicious recipes will challenge you to create your own Ben & Jerry’s masterpieces.

1. Cookie Dough Ice Cream with Peanut Butter Swirl: A Nutty Delight

Ingredients:

  • 1 cup cookie dough (store-bought or homemade)
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 1/4 cup peanut butter
  • 1/4 teaspoon salt

Instructions:

  1. Make the cookie dough base: Chop the cookie dough into small pieces.
  2. Make the peanut butter swirl: In a saucepan, combine heavy cream, milk, granulated sugar, brown sugar, peanut butter, and salt. Cook over medium heat, stirring constantly, until the mixture is smooth and melted.
  3. Cool and churn: Remove from heat and let it cool completely. Pour the peanut butter mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  4. Add the cookie dough: During the last 5 minutes of churning, add the chopped cookie dough.
  5. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.
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2. Coffee Toffee Crunch Ice Cream: A Wake-Up Call for Your Taste Buds

Ingredients:

  • 1 cup strong brewed coffee
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 1/4 cup toffee bits
  • 1/4 cup chopped pecans

Instructions:

  1. Make the coffee base: In a saucepan, combine coffee, heavy cream, milk, granulated sugar, and brown sugar. Bring to a simmer over medium heat, stirring constantly, until the sugar is dissolved.
  2. Cool and churn: Remove from heat and let it cool completely. Pour the coffee mixture into a freezer-safe container and freeze for 2-3 hours, scraping the edges with a spoon every hour to prevent ice crystals. Once the mixture is firm, remove from the freezer and churn in an ice cream maker according to the manufacturer’s instructions.
  3. Add the extras: During the last 5 minutes of churning, add the toffee bits and chopped pecans.
  4. Freeze and enjoy! Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

Ben & Jerry’s Inspired Ice Cream Treats: Beyond the Cone

Expand your Ben & Jerry’s horizons with these tasty treats.

1. Chocolate Fudge Brownie Ice Cream Sandwiches

Ingredients:

  • 1 cup chocolate chip cookie dough ice cream (homemade or store-bought)
  • 12 chocolate chip cookies

Instructions:

  1. Prepare the ice cream: Scoop the ice cream onto a cookie and spread evenly. Top with another cookie and gently press together.
  2. Freeze and serve: Freeze for at least 30 minutes before serving.

2. Cherry Garcia Ice Cream Pops

Ingredients:

  • 1 cup Cherry Garcia ice cream (homemade or store-bought)
  • 12 popsicle molds

Instructions:

  1. Prepare the ice cream: Scoop the ice cream into the popsicle molds, leaving a little room at the top.
  2. Freeze and serve: Insert popsicle sticks and freeze for at least 4 hours before enjoying.

FAQs About Homemade Ben & Jerry’s Ice Cream

Q: What are the best tips for making homemade ice cream?

A:

  • Use high-quality ingredients. The better the ingredients, the better your ice cream will taste.
  • Make sure your ice cream base is completely cooled before churning.
  • Don’t over-churn your ice cream. Churning for too long can make the ice cream too hard.
  • Use an ice cream maker! It’s the best way to achieve that creamy, smooth consistency.

Q: Can I use store-bought ingredients in my homemade Ben & Jerry’s recipes?

A: Absolutely! Using store-bought brownies, cookie dough, or fudge chunks can save time and still result in delicious homemade ice cream.

Q: What are some creative ways to create my own Ben & Jerry’s flavors?

A: Experiment with different flavor combinations! Try incorporating seasonal fruits, spices, nuts, or even cookies into your ice cream base for unique and delicious flavors.

Conclusion: Your Own Ben & Jerry’s Empire Awaits

You’ve been equipped with a plethora of delicious Ben & Jerry’s recipes, ranging from classics to unique creations. Now it’s time to put your skills to the test and unleash your inner ice cream chef. With a bit of creativity and these helpful tips, you can create your own Ben & Jerry’s empire right in your own kitchen.

Start experimenting with these recipes today and share your homemade Ben & Jerry’s masterpieces with the world!

As you delve into the delightful realm of homemade ice cream and delectable desserts, remember that you’ve been provided with a treasure trove of culinary inspiration. The recipes in this collection are more than just instructions; they’re a journey into the world of sweet delights crafted with love and care. Treat the process as an enriching culinary experience rather than just a recipe follow-through. Be mindful of the techniques, experiment with different flavors, and strive to perfect your skills over time. In so doing, you’ll find endless joy in creating and sharing these sweet masterpieces with your loved ones.

The beauty of these recipes lies in their simplicity and accessibility. Even if you’re a novice in the kitchen, you can confidently navigate through the steps and achieve remarkable results. The ingredients are readily available, and the instructions are clear and concise. Take your time, savor the process, and allow your culinary creativity to soar. Remember, there’s no right or wrong way to create your ice cream. Be open to experimentation and delight in the moment.

The vast collection of recipes presented in this article is just a starting point. Your imagination is the only limit to the delicious possibilities. Feel free to explore other flavors, textures, and toppings to craft your own unique and personal ice cream experiences. Share your culinary triumphs with friends and family, and discover the joy of sweet collaborations. Happy ice cream making, and let the deliciousness begin!

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