40 Crock Pot Slow Cooker Dessert & Candy Recipes: Easy Treats
Imagine this: You’re hosting a party or just craving a sweet treat, but the last thing you want to do is stand over a hot stove. Enter the slow cooker – your new best friend for effortless dessert-making! From classic chocolate chip cookies to decadent fudge, this guide will unlock the world of Crock Pot desserts. With these simple recipes, you can whip up delicious treats with minimal effort and maximum flavor.
Why Choose Crock Pot Desserts?
The slow cooker is more than just a mealtime hero; it’s a dessert superstar! Here’s why:
- Effortless Cooking: Simply toss in your ingredients, set the timer, and let the slow cooker do its magic. No constant stirring or watching needed!
- Hands-Free Baking: Free up time to focus on other things while your dessert cooks slowly and perfectly.
- Consistent Results: The slow cooker’s even heat distribution guarantees delicious, evenly cooked treats every time.
- Versatility: There are countless dessert options, from creamy puddings to chewy candies and melt-in-your-mouth cakes.
- Perfect for Parties: Impress your guests with delicious desserts that are as easy to prepare as they are to enjoy.
Crock Pot Dessert Recipes: A Sweet Symphony of Flavor
Get ready to delight your taste buds with these delicious Crock Pot dessert recipes.
1. Crock Pot Chocolate Chip Cookies
These warm, gooey, and chewy cookies are irresistible!
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semi-sweet chocolate chips
Instructions:
- In the slow cooker, combine the softened butter, sugars, eggs, and vanilla extract. Beat until well combined.
- Add the flour, baking soda, and salt. Mix well until a dough forms.
- Stir in the chocolate chips.
- Cover the slow cooker and cook on low for 2-3 hours, or until the cookies are set and lightly browned.
- Let the cookies cool slightly before serving.
2. Crock Pot Apple Crisp
This comforting classic is perfect for a chilly evening.
Ingredients:
- 6 cups peeled and sliced apples
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup packed brown sugar
- 1/4 cup melted butter
Instructions:
- In the slow cooker, combine the apples, granulated sugar, brown sugar, cinnamon, and nutmeg.
- Toss to coat evenly.
- In a separate bowl, whisk together the flour, oats, brown sugar, and melted butter.
- Sprinkle the topping over the apples.
- Cover the slow cooker and cook on low for 3-4 hours, or until the apples are tender and the topping is golden brown.
- Serve warm with a scoop of vanilla ice cream.
3. Crock Pot Peach Cobbler
Juicy peaches and a buttery, cinnamon-infused crust. What more could you ask for?
Ingredients:
- 6 cups sliced fresh peaches
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 tablespoon cornstarch
- 1 teaspoon ground cinnamon
- 1/4 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup packed brown sugar
- 1/4 cup melted butter
Instructions:
- In the slow cooker, combine the peaches, granulated sugar, brown sugar, cornstarch, and cinnamon.
- Toss to coat evenly.
- In a separate bowl, whisk together the flour, oats, brown sugar, and melted butter.
- Sprinkle the topping over the peaches.
- Cover the slow cooker and cook on low for 4-5 hours, or until the peaches are tender and the topping is golden brown.
- Serve warm with a scoop of vanilla ice cream.
4. Crock Pot Caramel Candy
Homemade caramel – easy, delicious, and ready in minutes!
Ingredients:
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/2 cup milk
- 1/4 cup unsalted butter
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions:
- In a slow cooker, combine the sugar, corn syrup, milk, butter, vanilla extract, and salt.
- Cook on low for 1-1.5 hours, stirring occasionally, until the caramel reaches the desired consistency.
- Pour the caramel into a greased baking dish and let it cool completely.
- Cut into squares and enjoy!
5. Crock Pot Peanut Butter Fudge
This classic fudge is a crowd-pleaser with its rich peanut butter flavor.
Ingredients:
- 1 (14-ounce) can sweetened condensed milk
- 1/2 cup creamy peanut butter
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips (optional)
Instructions:
- In a slow cooker, combine the condensed milk, peanut butter, butter, and vanilla extract.
- Cook on low for 1-1.5 hours, stirring occasionally, until the fudge thickens.
- Stir in the chocolate chips, if desired.
- Pour the fudge into a greased baking dish and let it cool completely.
- Cut into squares and enjoy!
Tips for Successful Crock Pot Desserts
Here are some helpful tips to ensure your Crock Pot dessert experiments are a success:
- Slow Cooker Size: Choose a slow cooker that’s the right size for your recipe. A smaller slow cooker is ideal for smaller batches, while a larger one is better for parties.
- Grease & Line: Always grease the inside of your slow cooker to prevent sticking and make cleanup easier. You can also line the bottom with parchment paper for even quicker cleanup.
- Don’t Overfill: Leave some headroom in your slow cooker. Overfilling can lead to uneven cooking and spills.
- Check Regularly: While slow cookers are pretty hands-off, it’s still a good idea to check your dessert periodically to ensure it’s cooking properly. If the topping is getting too brown, you may need to lower the heat or cover the dish with foil.
- Cooling Time: Let your dessert cool completely in the slow cooker before serving. This will allow it to set properly and prevent it from being too runny.
What Can You Make in a Crock Pot?
The versatility of the slow cooker extends beyond traditional desserts. Here are some unexpected and delicious treats you can create:
- Crock Pot Cheesecake: This dreamy dessert is surprisingly simple to make in a slow cooker.
- Crock Pot S’mores: No campfire needed! This nostalgic treat is great for a cozy night in.
- Crock Pot Rice Krispies Treats: These classic treats are even easier to make in a slow cooker.
- Crock Pot Candy Apples: Make your own festive candy apples for Halloween, Thanksgiving, or any occasion.
FAQ: Your Crock Pot Dessert Questions Answered
Q: Can I use a slow cooker liner for desserts?
A: Yes, slow cooker liners are a great way to prevent sticking and make cleanup a breeze. However, some liners may not be suitable for high-heat desserts, so check the manufacturer’s instructions.
Q: How do I prevent my Crock Pot dessert from getting too dry?
A: If your dessert seems too dry, you can add a little bit of liquid, such as water, milk, or juice, to help it moisten.
Q: What happens if my dessert doesn’t set in the slow cooker?
**A: ** If your dessert isn’t setting properly, it may need more cooking time. You can also try transferring it to the refrigerator to help it chill and set.
Q: Can I use a Crock Pot to make frozen desserts?
A: While you can’t technically freeze desserts in a slow cooker, you can use it to soften frozen yogurt or ice cream for a tasty treat.
Conclusion: Unlock the Sweet Potential of Your Crock Pot
Embrace the ease and convenience of Crock Pot desserts. From classic cookies and cakes to decadent fudge and candy, there’s a delicious treat waiting to be made in your slow cooker. So, ditch the oven and embrace the effortless world of dessert-making!
Don’t forget to share your favorite Crock Pot dessert recipes in the comments below!
40 Crock Pot Slow Cooker Dessert & Candy Recipes: Easy Treats
Imagine this: You’re hosting a party or just craving a sweet treat, but the last thing you want to do is stand over a hot stove. Enter the slow cooker – your new best friend for effortless dessert-making! From classic chocolate chip cookies to decadent fudge, this guide will unlock the world of Crock Pot desserts. With these simple recipes, you can whip up delicious treats with minimal effort and maximum flavor.
Why Choose Crock Pot Desserts?
The slow cooker is more than just a mealtime hero; it’s a dessert superstar! Here’s why:
- Effortless Cooking: Simply toss in your ingredients, set the timer, and let the slow cooker do its magic. No constant stirring or watching needed!
- Hands-Free Baking: Free up time to focus on other things while your dessert cooks slowly and perfectly.
- Consistent Results: The slow cooker’s even heat distribution guarantees delicious, evenly cooked treats every time.
- Versatility: There are countless dessert options, from creamy puddings to chewy candies and melt-in-your-mouth cakes.
- Perfect for Parties: Impress your guests with delicious desserts that are as easy to prepare as they are to enjoy.
Crock Pot Dessert Recipes: A Sweet Symphony of Flavor
Get ready to delight your taste buds with these delicious Crock Pot dessert recipes.
1. Crock Pot Chocolate Chip Cookies
These warm, gooey, and chewy cookies are irresistible!
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semi-sweet chocolate chips
Instructions:
- In the slow cooker, combine the softened butter, sugars, eggs, and vanilla extract. Beat until well combined.
- Add the flour, baking soda, and salt. Mix well until a dough forms.
- Stir in the chocolate chips.
- Cover the slow cooker and cook on low for 2-3 hours, or until the cookies are set and lightly browned.
- Let the cookies cool slightly before serving.
2. Crock Pot Apple Crisp
This comforting classic is perfect for a chilly evening.
Ingredients:
- 6 cups peeled and sliced apples
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup packed brown sugar
- 1/4 cup melted butter
Instructions:
- In the slow cooker, combine the apples, granulated sugar, brown sugar, cinnamon, and nutmeg.
- Toss to coat evenly.
- In a separate bowl, whisk together the flour, oats, brown sugar, and melted butter.
- Sprinkle the topping over the apples.
- Cover the slow cooker and cook on low for 3-4 hours, or until the apples are tender and the topping is golden brown.
- Serve warm with a scoop of vanilla ice cream.
3. Crock Pot Peach Cobbler
Juicy peaches and a buttery, cinnamon-infused crust. What more could you ask for?
Ingredients:
- 6 cups sliced fresh peaches
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 tablespoon cornstarch
- 1 teaspoon ground cinnamon
- 1/4 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup packed brown sugar
- 1/4 cup melted butter
Instructions:
- In the slow cooker, combine the peaches, granulated sugar, brown sugar, cornstarch, and cinnamon.
- Toss to coat evenly.
- In a separate bowl, whisk together the flour, oats, brown sugar, and melted butter.
- Sprinkle the topping over the peaches.
- Cover the slow cooker and cook on low for 4-5 hours, or until the peaches are tender and the topping is golden brown.
- Serve warm with a scoop of vanilla ice cream.
4. Crock Pot Caramel Candy
Homemade caramel – easy, delicious, and ready in minutes!
Ingredients:
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/2 cup milk
- 1/4 cup unsalted butter
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions:
- In a slow cooker, combine the sugar, corn syrup, milk, butter, vanilla extract, and salt.
- Cook on low for 1-1.5 hours, stirring occasionally, until the caramel reaches the desired consistency.
- Pour the caramel into a greased baking dish and let it cool completely.
- Cut into squares and enjoy!
5. Crock Pot Peanut Butter Fudge
This classic fudge is a crowd-pleaser with its rich peanut butter flavor.
Ingredients:
- 1 (14-ounce) can sweetened condensed milk
- 1/2 cup creamy peanut butter
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips (optional)
Instructions:
- In a slow cooker, combine the condensed milk, peanut butter, butter, and vanilla extract.
- Cook on low for 1-1.5 hours, stirring occasionally, until the fudge thickens.
- Stir in the chocolate chips, if desired.
- Pour the fudge into a greased baking dish and let it cool completely.
- Cut into squares and enjoy!
Tips for Successful Crock Pot Desserts
Here are some helpful tips to ensure your Crock Pot dessert experiments are a success:
- Slow Cooker Size: Choose a slow cooker that’s the right size for your recipe. A smaller slow cooker is ideal for smaller batches, while a larger one is better for parties.
- Grease & Line: Always grease the inside of your slow cooker to prevent sticking and make cleanup easier. You can also line the bottom with parchment paper for even quicker cleanup.
- Don’t Overfill: Leave some headroom in your slow cooker. Overfilling can lead to uneven cooking and spills.
- Check Regularly: While slow cookers are pretty hands-off, it’s still a good idea to check your dessert periodically to ensure it’s cooking properly. If the topping is getting too brown, you may need to lower the heat or cover the dish with foil.
- Cooling Time: Let your dessert cool completely in the slow cooker before serving. This will allow it to set properly and prevent it from being too runny.
What Can You Make in a Crock Pot?
The versatility of the slow cooker extends beyond traditional desserts. Here are some unexpected and delicious treats you can create:
- Crock Pot Cheesecake: This dreamy dessert is surprisingly simple to make in a slow cooker.
- Crock Pot S’mores: No campfire needed! This nostalgic treat is great for a cozy night in.
- Crock Pot Rice Krispies Treats: These classic treats are even easier to make in a slow cooker.
- Crock Pot Candy Apples: Make your own festive candy apples for Halloween, Thanksgiving, or any occasion.
FAQ: Your Crock Pot Dessert Questions Answered
Q: Can I use a slow cooker liner for desserts?
A: Yes, slow cooker liners are a great way to prevent sticking and make cleanup a breeze. However, some liners may not be suitable for high-heat desserts, so check the manufacturer’s instructions.
Q: How do I prevent my Crock Pot dessert from getting too dry?
A: If your dessert seems too dry, you can add a little bit of liquid, such as water, milk, or juice, to help it moisten.
Q: What happens if my dessert doesn’t set in the slow cooker?
**A: ** If your dessert isn’t setting properly, it may need more cooking time. You can also try transferring it to the refrigerator to help it chill and set.
Q: Can I use a Crock Pot to make frozen desserts?
A: While you can’t technically freeze desserts in a slow cooker, you can use it to soften frozen yogurt or ice cream for a tasty treat.
Conclusion: Unlock the Sweet Potential of Your Crock Pot
Embrace the ease and convenience of Crock Pot desserts. From classic cookies and cakes to decadent fudge and candy, there’s a delicious treat waiting to be made in your slow cooker. So, ditch the oven and embrace the effortless world of dessert-making!
Don’t forget to share your favorite Crock Pot dessert recipes in the comments below!
Our exploration of the delectable realm of Slow Cooker Dessert & Candy Recipes has come to a close, but the sweet treats we’ve revealed persist in your minds and stomachs! Remember, the ease and versatility of your trusty Crock Pot make it an ideal kitchen companion for crafting delightful desserts and confections. Should you crave something sweet beyond the recipes we’ve shared, use your culinary intuition and the knowledge you’ve gained to experiment further.
The beauty of slow cooker desserts lies in their simplicity and accessibility. With a few basic ingredients and a little time, you can create delicious treats that would normally require an oven or stovetop. As you delve further into the world of slow cooker desserts, keep in mind the influence of temperature, cooking time, and the nature of your ingredients. Experiment with different flavors, textures, and combinations to discover your personal favorites.
Ultimately, the possibilities are endless when it comes to crafting sweet treats in your Crock Pot. So, embrace the joy of experimentation, explore the myriad of recipes available online and in cookbooks, and discover the deliciousness that awaits you. With a little creativeness and the magic of your slow cooker, you can transform ordinary ingredients into extraordinary treats that will tantalize your taste buds and bring joy to your culinary endeavors.